上海鄉村,外送餐盒,烤方,獅子頭,蟹黃豆腐煲,八寶辣醬拌飯【邀約】
新冠肺炎疫情開始以來，許多人減少外出聚餐，因此很多大飯店或是知名餐廳也順勢推出外送餐盒。其中阿偉很愛的老字號「上海鄉村」最近出了六款不同主菜的外送餐盒，跟朋友趁機嚐了其中四款，完全巔覆一般”餐盒”的想像，每道主菜、配菜就是餐廳單點等級的口感與品質，色香味俱全，而且最強最強的是菜飯(白飯換菜飯不加價，務必選菜飯！)，粒粒分明又香甜夠味，飯的份量也多，整個餐盒吃完非常滿足！
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原文來自阿偉的食樂園(點入看更多)
在兩大外送平台上都可下單，網址如下：
UberEats https://pse.is/QYEBF
foodpanda https://pse.is/QHBX2
鄉村烤方餐盒NT$.250
揚州的宴客名菜「烤方」，就是火烤四方型的新鮮五花肉。燉燒的時候加入冰糖與特選醬油，還得隨時注意火候，才能讓肉軟嫩入味。
黑色的餐盒把裡面的烤方及菜色突顯得更為繽紛，一打開就讓人很有食慾。
兩塊烤方的油花與瘦肉比例大約1:1，配菜有半顆水煮蛋、甜椒以及花椰菜。
一旁的透明小碟裡裝的是主廚特調醬汁，小碗中裝的是小菜。
這天吃到的這碗小菜是烤麩，是上海菜裡的經典小菜啊！(每天的小菜不一定都是烤麩)
這裡的烤麩含水量極高，甜甜的醬汁完全包覆與吸收，一咬下在口中迸出，超美味！
看到油油亮亮的烤方我口水都快滴下來了，實在太誘人。但還不要急著吃，要記得淋醬汁。
將醬汁淋在烤方上，有一種療癒感。
醬汁不但讓烤方上了色，也流進了菜飯中，馬上吃吃看是什麼感覺！
上海鄉村的烤方真是沒話說，無論肥瘦肉都一樣軟嫩，幾乎不用太費力咀嚼它就化開。而甜甜的醬汁也讓味覺變得豐富，吃進口裡很幸福。
瞧，這就是粒粒分明的菜飯，綠色的是青江菜，這裡都是由師傅每日現切，用的是青江菜的梗，切成極小的丁，幾乎比米粒還小，這樣吃口中更有香氣。而混合了烤方醬汁之後，甜度倍增，很容易就把所有的菜飯吃乾抹淨！
蟹黃豆腐煲飯NT$.200
蟹黃豆腐煲也是一道江浙名菜，料理費時費工，由於主菜是煲湯類，因此另外用小碗盛裝。
蟹黃豆腐煲裡的蛋豆腐表皮有先經過微炸使及焦黃帶脆，而蟹黃湯汁除了有蟹粉，還加了洋蔥、胡蘿蔔，整體口感香甜清爽。
其實直接這樣入口也很好吃。
當然，一般人是這樣倒在飯上，很像上海澆頭菜的吃法。
稍微攪拌後，會發現菜飯的米粒仍然粒粒分明，不會因為熱湯汁而黏在一起，上海鄉村的菜飯真是了得！
蟹黃獅子頭餐盒NT$.200
將前面的蟹黃豆腐煲裡的豆腐換成獅子頭，相信很多男生會更愛。
獅子頭浸在蟹黃煲湯裡，也算是一種海陸餐的概念。
這顆獅子頭的份量不小，從蟹黃煲湯中撈起來特別誘人。
口感極為綿密的豬絞肉，香甜又有黏稠度，肉汁裡帶有蟹黃煲湯的鮮，口感棒極了！
八寶辣醬拌飯(也可選麵)NT$.150
聽到八寶辣醬不用擔心會太辣，像阿偉這麼怕辣的人都可以大口吃，尤其混著菜飯一起吃香氣十足，但辣度很輕微。
裡面有大塊筍丁、肉丁、豆干丁加上秘製醬汁，嚼完之後口齒間是有點微辣，不過香氣更勝辣度。
這樣拌著菜飯吃就很過癮，許多的食材一起入口增加層次感。
除了幾款外送餐盒，還可以用NT$70加購”醃篤鮮湯” 喔！
外送餐盒讓人驚豔，其實去店裡用餐也很舒服。
上海鄉村濟南店
電話：(02)2322-3333
地址：台北市濟南路二段37號(捷運忠孝新生站)
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外送餐盒在兩大外送平台上都可下單，網址如下：
UberEats https://pse.is/QYEBF
foodpanda https://pse.is/QHBX2
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